Recipe: Perfect Egg Noodles

Egg Noodles. In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles.

Egg Noodles These homemade Chinese egg noodles are, in a word, incredible. Their chewy, bouncy texture is unmatched. Fresh egg noodles are usually pretty convenient to get from Asian grocery stores. You can have Egg Noodles using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Egg Noodles

  1. Prepare 1 tsp of olive oil.
  2. It's of water.
  3. You need of Noodles (I used Fit and Active 100% wheat).
  4. It's 2 of eggs.
  5. Prepare 2 of green chillies chopped.
  6. It's 2 cloves of garlic finely chopped.
  7. You need 1 of red onion cubed.
  8. Prepare 1/2 of bell pepper cubed.
  9. It's 3-4 of florets Broccoli.
  10. Prepare 1/4 cup of Cabbage.
  11. You need 1/4 tsp of vinegar.
  12. Prepare 1/4 cup of scallions chopped.

This easy Homemade Egg Noodles recipe is a family favorite. These soft and simple noodles are Homemade Egg Noodles. I certainly don't know about your family, but if I served pasta with butter. Egg noodles are easy to make, and will bring a welcome freshness to any pasta dish or soup.

Egg Noodles instructions

  1. Boil sufficient amount of water with pinch of salt and 1 tsp of olive oil to prevent them from sticking. Add noodles (i used Fit & active 100% wheat) and cook till soft..
  2. Drain off and rinse them thoroughly under running cold water to remove unwanted starch..
  3. Pour the eggs to the pan, lightly scramble them. Cook till soft cooked. Keep it aside..
  4. Add oil to a wok or pan, when the oil turns hot, put on the flame to high. Add green chilies, garlic. When they begin to sizzle, add red onions, bell pepper, broccoli, cabbage or whatever veggies you are using. Fry till they turn slightly soft yet crunchy..
  5. Add 2 3 drops of vinegar. Add the noodles and sprinkle more pepper and salt..
  6. Toss well. Increase the flame to the highest and fry for about one to two minutes. If you have chopped spring onions you can use them for garnishing. Note:I have used red chilli powder to make them more spicy.

Usable for both Asian-inspired cuisines and Italian, these noodles are lightly customizable and quick. Egg Noodles (Homemade Egg Noodles)Coordinately Yours By Julie Blanner. Homemade egg noodles are just flour and eggs! See how easy they are to make with this simple recipe. Click Play to See This Homemade Egg Noodles Recipe Come Together.

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